OUR RESULTS
SUMMER PRODUCTION AT THE ALP MEEREN (GL)
with alpine farmers Dani und Patrick as well as the Obstalden-Mühlehorn Alp Association
SUMMER PRODUCTION AT THE
ALP NÜNENEN (BE) AND WINTER PRODUCTION AT THE HEITENRIED FARM (FR)
with alpine farmer Sarah and the Nünenen Alp Association
CHEESE AGING AND CARE / RIPENING
CHEESUS Alpkäse matured in the historic K3 sandstone cellar in Burgdorf and was cared for and constantly tested by long-standing cheese specialists.
Did you know? The Käsekeller K3 is one of the best and most renowned places to let cheese mature.
OUR PRODUCTS
CHEESUS ALPINE CHEESE
This alpine cheese was made by hand by the cheesemakers on Alp Meeren and Alp Nünenen with great passion and many years of experience until the end of summer 2022 and sold online and via Natürli (Coop) and delicatessen shops until the beginning of 2023.
is sold in selected stores and in our online shop:
OUR COMMUNITY
From the beginning we had partners and fans across Switzerland who supported our ideasupported.
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#deinalpkaese @deinalpkaese.ch
IN THE MEDIA
Reports on our activities have appeared in the media (all contributions in German only):
swissmilk.ch | Aug 2020
fm1today.ch | 07/14/2020
Swiss trade office | 06/19/2020
Swiss farmer| 05.06.2020
foodaktuell.ch | 05/29/2020
SRF 10vor10| 07/10/2020
Agricultural Information Service LID | 05/29/2020
Bauernzeitung.ch | 05/01/2020
Bauernzeitung.ch | 11/15/2019